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Keto Butter Chicken Recipe: A Low-Carb Delight You’ll Love!

Keto Butter Chicken Recipe

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A delicious and creamy Keto Butter Chicken recipe that is low in carbs and perfect for a healthy meal.

Ingredients

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  • 1 lb chicken thighs, boneless and skinless
  • 1/2 cup unsalted butter
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1 can (14 oz) crushed tomatoes
  • 1 cup heavy cream
  • 2 teaspoons garam masala
  • 1 teaspoon turmeric powder
  • 1 teaspoon chili powder
  • Salt to taste
  • Fresh cilantro for garnish

Instructions

  1. In a large skillet, melt the butter over medium heat.
  2. Add the chopped onion and sauté until translucent.
  3. Stir in the garlic and ginger, cooking for another minute.
  4. Add the chicken thighs and cook until browned on all sides.
  5. Pour in the crushed tomatoes and stir in the spices (garam masala, turmeric, chili powder, and salt).
  6. Reduce heat and simmer for 15 minutes, allowing the flavors to meld.
  7. Stir in the heavy cream and cook for an additional 5 minutes.
  8. Garnish with fresh cilantro before serving.

Notes

  • Serve with cauliflower rice for a complete meal.
  • Adjust the spice levels according to your preference.
  • This dish can be made ahead and reheated.

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