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Zero-Point Vegetable Soup: Unlock Delicious Health Benefits!

Zero-Point Vegetable Soup
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A healthy and delicious vegetable soup that is low in calories and packed with nutrients, perfect for weight loss and maintaining a healthy lifestyle.

Ingredients

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  • 2 cups vegetable broth
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 1 cup chopped bell peppers
  • 1 cup chopped zucchini
  • 1 cup chopped spinach
  • 1 can diced tomatoes (14.5 oz)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the vegetable broth over medium heat.
  2. Add the chopped carrots, celery, and bell peppers. Cook for about 5 minutes until they start to soften.
  3. Add the zucchini, spinach, and diced tomatoes to the pot.
  4. Stir in the garlic powder, onion powder, salt, and pepper.
  5. Bring the soup to a boil, then reduce the heat and let it simmer for 20-25 minutes.
  6. Adjust seasoning if necessary and serve hot.

Notes

  • This soup is zero points on many weight loss programs.
  • Feel free to add any other vegetables you have on hand.
  • Store leftovers in the refrigerator for up to 3 days.

Nutrition

Find it online: https://recipesdays.com/zero-point-vegetable-soup-recipe/