Witch Hat Cookies are delightful and spooky treats perfect for Halloween. These cookies are shaped like witch hats and are sure to impress your guests.
Author:Marianne
Prep Time:20 minutes
Cook Time:12 minutes
Total Time:32 minutes
Yield:24 cookies 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup of butter, softened
1 cup of sugar
1 egg
1 teaspoon of vanilla extract
2 cups of all-purpose flour
1/2 cup of cocoa powder
1/2 teaspoon of baking powder
1/4 teaspoon of salt
Chocolate kisses
Orange and black sprinkles
Instructions
Preheat your oven to 350°F (175°C).
In a large bowl, cream together the softened butter and sugar until light and fluffy.
Add the egg and vanilla extract, mixing well.
In another bowl, combine the flour, cocoa powder, baking powder, and salt.
Gradually add the dry ingredients to the wet mixture, stirring until combined.
Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
Bake for 10-12 minutes, then remove from the oven and let cool.
Once cooled, place a chocolate kiss on top of each cookie and decorate with sprinkles.
Notes
For a more intense chocolate flavor, you can increase the cocoa powder.
Make sure to let the cookies cool completely before adding the chocolate kisses.
These cookies can be stored in an airtight container for up to a week.