Warm Spiced Apple Cider Made From Scratch for Cozy Nights!
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A delightful homemade warm spiced apple cider perfect for cozy nights, infused with aromatic spices.
- Author: Marianne
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 8 cups apple cider
- 1 orange, sliced
- 1 lemon, sliced
- 3 cinnamon sticks
- 1 teaspoon whole cloves
- 1 teaspoon allspice berries
- 1/4 cup brown sugar (optional)
- In a large pot, combine the apple cider, orange slices, lemon slices, cinnamon sticks, cloves, and allspice berries.
- Bring the mixture to a simmer over medium heat.
- Reduce the heat to low and let it simmer for about 30 minutes to allow the flavors to meld.
- If desired, stir in brown sugar to sweeten the cider.
- Strain the cider to remove the spices and fruit slices before serving.
- Serve warm in mugs and enjoy!
Notes
- Adjust the sweetness by adding more or less brown sugar according to your taste.
- This cider can be made in a slow cooker on low for 4-6 hours.
- Garnish with additional cinnamon sticks or orange slices for presentation.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg