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Valentine’s Day Classic Tiramisu for Two: A Sweet Treat!

Valentine’s Day Classic Tiramisu for Two

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A delightful and romantic dessert perfect for celebrating Valentine’s Day, this Classic Tiramisu for Two combines layers of coffee-soaked ladyfingers and creamy mascarpone cheese.

Ingredients

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  • 1 cup strong brewed coffee, cooled
  • 2 tablespoons coffee liqueur (optional)
  • 2 large egg yolks
  • 1/4 cup granulated sugar
  • 1 cup mascarpone cheese
  • 1/2 cup heavy cream
  • 6–8 ladyfingers
  • Cocoa powder for dusting

Instructions

  1. In a shallow dish, combine the brewed coffee and coffee liqueur.
  2. In a mixing bowl, whisk together the egg yolks and sugar until pale and creamy.
  3. Fold in the mascarpone cheese until smooth.
  4. In a separate bowl, whip the heavy cream until stiff peaks form, then gently fold it into the mascarpone mixture.
  5. Quickly dip each ladyfinger into the coffee mixture and layer them in a small serving dish.
  6. Spread half of the mascarpone mixture over the ladyfingers.
  7. Repeat the layers with the remaining ladyfingers and mascarpone mixture.
  8. Cover and refrigerate for at least 4 hours or overnight.
  9. Before serving, dust with cocoa powder.

Notes

  • For a non-alcoholic version, omit the coffee liqueur.
  • Make sure the coffee is cooled before dipping the ladyfingers.
  • This dessert can be made a day in advance for better flavor.

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