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Ube Coconut Milk Bread: The Trend Taking Pinterest by Storm!

Ube Coconut Milk Bread Is the Purple Bread Taking Over Pinterest

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Ube Coconut Milk Bread is a vibrant and delicious bread made with ube (purple yam) and coconut milk, gaining popularity on Pinterest for its unique flavor and stunning color.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup ube puree
  • 1/2 cup coconut milk
  • 1/4 cup sugar
  • 1/4 cup unsalted butter, softened
  • 1 teaspoon active dry yeast
  • 1/2 teaspoon salt
  • 1/4 cup warm water

Instructions

  1. In a small bowl, dissolve the yeast in warm water and let it sit for 5 minutes.
  2. In a large mixing bowl, combine the flour, sugar, and salt.
  3. Add the ube puree, coconut milk, and softened butter to the dry ingredients.
  4. Pour in the yeast mixture and mix until a dough forms.
  5. Knead the dough on a floured surface for about 10 minutes until smooth.
  6. Place the dough in a greased bowl, cover, and let it rise in a warm place for 1 hour or until doubled in size.
  7. Preheat the oven to 350°F (175°C).
  8. Punch down the dough and shape it into a loaf.
  9. Place the loaf in a greased bread pan and let it rise for another 30 minutes.
  10. Bake for 30-35 minutes or until golden brown and sounds hollow when tapped.
  11. Let it cool before slicing and serving.

Notes

  • For a sweeter bread, increase the sugar to 1/2 cup.
  • Ube puree can be found in Asian grocery stores or online.
  • Store leftovers in an airtight container at room temperature for up to 3 days.

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