Turkey Rice Krispie Treats: Delicious Fun for Kids!
Turkey Rice Krispie Treats are a fun and festive snack perfect for kids during the holiday season. These treats are easy to make and are sure to bring smiles to little faces.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 6 cups Rice Krispies cereal
- 1 cup candy corn
- 1 cup chocolate chips
- 1/2 cup mini pretzels
- Food coloring (optional)
Instructions
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat and add the Rice Krispies cereal, stirring until well coated.
- Let the mixture cool slightly, then shape it into turkey bodies and heads.
- Use candy corn for the beak and mini pretzels for the feathers.
- Decorate with chocolate chips for eyes.
- Allow to set before serving.
Notes
- For added fun, use food coloring to tint the marshmallow mixture.
- Store in an airtight container to keep them fresh.
- These treats can be made ahead of time and stored for a few days.
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg