Three-Ingredient Steak Marinade for Flavorful Grilling!
A simple and delicious three-ingredient marinade that enhances the flavor of your steak for grilling.
- Prep Time: 10 minutes
- Cook Time: 10-15 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Marinade
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1/4 cup soy sauce
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar
Instructions
- In a bowl, combine soy sauce, olive oil, and balsamic vinegar.
- Whisk the ingredients together until well blended.
- Place the steak in a resealable plastic bag or shallow dish.
- Pour the marinade over the steak, ensuring it is well coated.
- Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 4 hours for more flavor.
- Remove the steak from the marinade and grill to your desired doneness.
Notes
- For best results, use a high-quality steak.
- Adjust the marinating time based on the thickness of the steak.
- This marinade can also be used for chicken or vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipesdays.com/three-ingredient-steak-marinade-recipe/