Print

The Secret to the Perfect Steak: Discover Our Unique Black Garlic & Bourbon NY Marinade!

The Secret to the Perfect Steak: Black Garlic & Bourbon NY Marinade [Best Steak Marinade, Grilling Secrets]
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A unique marinade combining black garlic and bourbon to enhance the flavor of your steak.

Ingredients

Scale
  • 1/4 cup black garlic, minced
  • 1/2 cup bourbon
  • 1/4 cup soy sauce
  • 2 tablespoons olive oil
  • 1 tablespoon brown sugar
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 2 cloves garlic, minced

Instructions

  1. In a bowl, combine black garlic, bourbon, soy sauce, olive oil, brown sugar, black pepper, salt, and minced garlic.
  2. Whisk the ingredients together until well blended.
  3. Place your steak in a resealable plastic bag or a shallow dish.
  4. Pour the marinade over the steak, ensuring it is well coated.
  5. Seal the bag or cover the dish and refrigerate for at least 2 hours, preferably overnight.
  6. Remove the steak from the marinade and let it come to room temperature before grilling.
  7. Grill the steak to your desired doneness, then let it rest for a few minutes before slicing.

Notes

  • For best results, use a high-quality cut of steak.
  • Adjust the marinade time based on the thickness of the steak.
  • This marinade also works well with chicken and pork.

Nutrition

Find it online: https://recipesdays.com/the-secret-perfect-steak-black-garlic-bourbon-marinade/