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The Easiest Sweet Rolls You’ll Ever Make in Minutes!

The Easiest Sweet Rolls You'll Ever Make

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These sweet rolls are incredibly easy to make and can be prepared in just a few minutes, perfect for a quick breakfast or dessert.

Ingredients

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  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup melted butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 cup brown sugar
  • 1 tablespoon cinnamon
  • 1/2 cup powdered sugar (for icing)
  • 1–2 tablespoons milk (for icing)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix together the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the milk, melted butter, egg, and vanilla extract.
  4. Combine the wet ingredients with the dry ingredients until just mixed.
  5. Roll out the dough on a floured surface into a rectangle.
  6. Spread the brown sugar and cinnamon mixture over the dough.
  7. Roll the dough tightly and cut into slices.
  8. Place the rolls in a greased baking dish and bake for 15-20 minutes.
  9. While baking, mix powdered sugar with milk to create icing.
  10. Drizzle icing over warm rolls before serving.

Notes

  • For a richer flavor, add nuts or raisins to the filling.
  • These rolls can be frozen before baking for later use.
  • Adjust the sweetness of the icing to your preference.

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