Thanksgiving Charcuterie Board Shaped Like a Turkey! Create a festive feast.
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A festive Thanksgiving charcuterie board shaped like a turkey, perfect for holiday gatherings.
- Author: Marianne
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: Serves 8-10 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
- 1 large turkey-shaped platter
- 1 cup assorted cheeses (cheddar, brie, gouda)
- 1 cup assorted cured meats (salami, prosciutto, turkey)
- 1 cup fresh fruits (grapes, apple slices, figs)
- 1 cup assorted nuts (walnuts, almonds)
- 1 cup crackers and breadsticks
- 1 cup olives and pickles
- 1 cup dips (hummus, mustard)
- Arrange the cheeses on the platter to form the turkey’s body.
- Layer the cured meats around the cheese to create the turkey’s feathers.
- Place fresh fruits in the center for added color and texture.
- Scatter nuts around the board for crunch.
- Add crackers and breadsticks for serving.
- Include olives and pickles for a savory touch.
- Serve with dips on the side for extra flavor.
Notes
- Feel free to customize with your favorite cheeses and meats.
- Consider adding seasonal decorations like mini pumpkins or leaves.
- Make sure to have enough variety to cater to different tastes.
Nutrition
- Serving Size: 1/10 of board
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg