Sugar Cookie Truffles: A Delightful Treat to Savour!
Sugar Cookie Truffles are a delightful treat that combines the flavors of sugar cookies with a creamy, indulgent filling, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup sugar cookie crumbs
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup white chocolate chips
- Sprinkles for decoration
Instructions
- In a mixing bowl, combine sugar cookie crumbs, cream cheese, powdered sugar, and vanilla extract until well blended.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Chill the truffles in the refrigerator for about 30 minutes.
- Meanwhile, melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each chilled truffle into the melted white chocolate, allowing excess to drip off.
- Place the dipped truffles back on the baking sheet and immediately sprinkle with decorations.
- Let the truffles set in the refrigerator for another 30 minutes before serving.
Notes
- For a festive touch, use colored sprinkles that match the occasion.
- Store truffles in an airtight container in the refrigerator for up to a week.
- Feel free to experiment with different flavors of cookie crumbs.
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg