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Strawberry Cheesecake: Discover the Perfect Recipe Today!

Strawberry Cheesecake

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A delicious and creamy strawberry cheesecake that is perfect for any occasion.

Ingredients

Scale
  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 4 (8 oz) packages cream cheese, softened
  • 1 teaspoon vanilla extract
  • 4 large eggs
  • 1 cup fresh strawberries, pureed
  • 1/4 cup all-purpose flour

Instructions

  1. Preheat the oven to 325°F (160°C).
  2. In a bowl, mix graham cracker crumbs and melted butter until combined.
  3. Press the mixture into the bottom of a 9-inch springform pan.
  4. In a large mixing bowl, beat the cream cheese and sugar until smooth.
  5. Add the vanilla extract and mix well.
  6. Incorporate the eggs one at a time, mixing well after each addition.
  7. Stir in the pureed strawberries and flour until just combined.
  8. Pour the cheesecake batter over the crust in the springform pan.
  9. Bake for 55-60 minutes or until the center is set.
  10. Allow to cool, then refrigerate for at least 4 hours before serving.

Notes

  • For a richer flavor, use full-fat cream cheese.
  • Top with fresh strawberries before serving for added decoration.
  • Can be made a day in advance for better flavor.

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