Print

Strawberry Cheesecake Pancakes: A Sweet Morning Delight!

Strawberry Cheesecake Pancakes

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious pancakes infused with the flavors of strawberry cheesecake, perfect for a sweet breakfast treat.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1/2 cup cream cheese, softened
  • 1/2 cup strawberries, chopped
  • 1 teaspoon vanilla extract

Instructions

  1. In a bowl, mix flour, sugar, baking powder, and salt.
  2. In another bowl, whisk together milk, egg, and melted butter.
  3. Combine the wet and dry ingredients until just mixed.
  4. Fold in cream cheese, strawberries, and vanilla extract.
  5. Heat a non-stick skillet over medium heat and pour batter to form pancakes.
  6. Cook until bubbles form on the surface, then flip and cook until golden brown.
  7. Serve warm with additional strawberries and syrup if desired.

Notes

  • For a richer flavor, add more cream cheese.
  • Use fresh strawberries for the best taste.
  • These pancakes can be made ahead and reheated.

Nutrition