Strawberries With Condensed Milk: The Easiest Dessert Ever!
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A simple and delicious dessert made with fresh strawberries and sweetened condensed milk.
- Author: Marianne
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
- 2 cups fresh strawberries, hulled and sliced
- 1/2 cup sweetened condensed milk
- 1 tablespoon lemon juice
- Wash and hull the strawberries, then slice them into halves or quarters.
- In a bowl, combine the sliced strawberries with lemon juice and mix gently.
- Drizzle the sweetened condensed milk over the strawberries.
- Toss the strawberries gently to coat them evenly with the condensed milk.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- For added flavor, you can sprinkle some chopped mint leaves on top.
- This dessert can be served with whipped cream for extra indulgence.
- Make sure to use ripe strawberries for the best taste.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 25g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg