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Spider Halloween Pizza with Black Charcoal Crust Delights!

Spider Halloween Pizza with Black Charcoal Crust
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A spooky and delicious Spider Halloween Pizza featuring a unique black charcoal crust, perfect for Halloween parties.

Ingredients

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  • 2 cups all-purpose flour
  • 1/2 cup activated charcoal powder
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 1 cup warm water
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup sliced black olives
  • 1/2 cup pepperoni slices
  • Fresh basil leaves for garnish

Instructions

  1. In a bowl, combine warm water and yeast, let it sit for 5 minutes.
  2. In a separate bowl, mix flour, activated charcoal, and salt.
  3. Add the yeast mixture and olive oil to the dry ingredients, and knead until smooth.
  4. Cover the dough and let it rise for 1 hour in a warm place.
  5. Preheat the oven to 475°F (245°C).
  6. Roll out the dough on a floured surface to your desired thickness.
  7. Transfer the rolled dough to a pizza stone or baking sheet.
  8. Spread pizza sauce evenly over the crust.
  9. Sprinkle mozzarella cheese on top, followed by black olives and pepperoni.
  10. Bake for 12-15 minutes or until the crust is golden and cheese is bubbly.
  11. Remove from the oven and garnish with fresh basil leaves.

Notes

  • Activated charcoal can be found in health food stores.
  • For a vegetarian option, omit the pepperoni.
  • Ensure the dough is well-kneaded for a better texture.

Nutrition

Find it online: https://recipesdays.com/spider-halloween-pizza-black-charcoal-crust-recipe/