Slow Cooker Recipes Taco: Discover Easy Tasty Ideas!
A collection of easy and delicious slow cooker taco recipes that are perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup diced tomatoes
- 1 cup black beans, drained and rinsed
- 1 cup corn
- 1 cup diced onions
- 1 cup shredded cheese
- 8 taco shells
- Optional toppings: sour cream, lettuce, salsa, avocado
Instructions
- In a slow cooker, combine ground beef and taco seasoning.
- Add diced tomatoes, black beans, corn, and onions to the slow cooker.
- Stir the mixture until well combined.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, serve the mixture in taco shells and top with cheese and optional toppings.
Notes
- For a vegetarian option, substitute ground beef with lentils or a meat alternative.
- Feel free to add more vegetables like bell peppers or zucchini.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 taco
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 50mg