Slow Cooker Pork Chops Recipes for Easy Family Meals
Delicious and easy slow cooker pork chops recipes perfect for family meals.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 pork chops
- 1 cup of chicken broth
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 teaspoon of paprika
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1 tablespoon of olive oil
- 1 tablespoon of Worcestershire sauce
- 1 cup of sliced mushrooms (optional)
Instructions
- Heat olive oil in a skillet over medium heat.
- Season pork chops with salt, pepper, and paprika.
- Brown the pork chops in the skillet for about 3-4 minutes on each side.
- Place the sliced onions, garlic, and mushrooms in the slow cooker.
- Add the browned pork chops on top of the vegetables.
- Pour chicken broth and Worcestershire sauce over the pork chops.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve hot with your choice of sides.
Notes
- For extra flavor, marinate the pork chops overnight.
- Serve with mashed potatoes or rice to soak up the sauce.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 pork chop with sauce
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 90mg