Skinny Chipotle Chicken Bowl: A Healthy Delight Awaits!
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A delicious and healthy bowl featuring chipotle chicken, perfect for a nutritious meal.
- Author: Marianne
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Low Calorie
- 1 lb chicken breast, diced
- 2 tbsp chipotle sauce
- 1 cup brown rice
- 1 can black beans, rinsed and drained
- 1 cup corn, frozen or fresh
- 1 avocado, sliced
- 1 cup cherry tomatoes, halved
- 1/4 cup cilantro, chopped
- 1 lime, juiced
- Salt and pepper to taste
- Cook the brown rice according to package instructions.
- In a skillet, cook the diced chicken over medium heat until fully cooked.
- Add the chipotle sauce to the chicken and stir until well coated.
- In a large bowl, combine the cooked rice, black beans, corn, and chicken mixture.
- Top with avocado, cherry tomatoes, and cilantro.
- Drizzle with lime juice and season with salt and pepper.
- Serve immediately and enjoy your healthy bowl!
Notes
- For a spicier kick, add more chipotle sauce.
- This bowl can be made ahead of time and stored in the fridge.
- Feel free to customize with your favorite toppings.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg