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Skinny Chicken Fajita Bowls: A Healthy Delight Awaits!

Skinny Chicken Fajita Bowls
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Skinny Chicken Fajita Bowls are a healthy and delicious meal option packed with flavor and nutrients.

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon fajita seasoning
  • 1 cup brown rice, cooked
  • 1 cup black beans, rinsed and drained
  • 1 avocado, sliced
  • Fresh cilantro, for garnish
  • Lime wedges, for serving

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine the chicken, bell pepper, onion, olive oil, and fajita seasoning.
  3. Spread the mixture on a baking sheet and bake for 20-25 minutes, or until the chicken is cooked through.
  4. While the chicken is baking, prepare the brown rice and black beans.
  5. Once the chicken is done, slice it into strips.
  6. Assemble the bowls by layering brown rice, black beans, chicken, bell peppers, onions, and avocado.
  7. Garnish with fresh cilantro and serve with lime wedges.

Notes

  • Feel free to customize the vegetables based on your preference.
  • This recipe can be made ahead of time for meal prep.
  • For a spicier kick, add jalapeños or hot sauce.

Nutrition

Find it online: https://recipesdays.com/skinny-chicken-fajita-bowls-healthy-recipe/