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Savory Ground Beef Philly Cheesesteak Bowls Simplified!

Savory Ground Beef Philly Cheesesteak Bowls for Easy Meal Prep
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A delicious and easy-to-make meal prep option featuring savory ground beef, peppers, onions, and melted cheese served over rice or quinoa.

Ingredients

Scale
  • 1 lb ground beef
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 2 cups cooked rice or quinoa
  • 1 cup provolone cheese, shredded
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add sliced onions and bell peppers, sauté until softened.
  3. Add ground beef to the skillet, season with salt and pepper, and cook until browned.
  4. Once the beef is cooked, reduce heat and sprinkle shredded provolone cheese over the mixture, allowing it to melt.
  5. Serve the beef and cheese mixture over cooked rice or quinoa.

Notes

  • Feel free to add other vegetables like mushrooms or spinach.
  • This dish can be stored in the refrigerator for up to 4 days.
  • For a spicier version, add jalapeños or hot sauce.

Nutrition

Find it online: https://recipesdays.com/savory-ground-beef-philly-cheesesteak-bowls-recipe/