Reese’s Bark: A Delicious Treat That Everyone Loves!
Reese’s Bark is a delightful and easy-to-make treat that combines the rich flavors of chocolate and peanut butter, perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup of milk chocolate chips
- 1 cup of semi-sweet chocolate chips
- 1 cup of creamy peanut butter
- 1 cup of chopped Reese’s Peanut Butter Cups
- 1/2 cup of crushed pretzels (optional)
Instructions
- Line a baking sheet with parchment paper.
- Melt the milk chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Spread the melted milk chocolate evenly on the prepared baking sheet.
- Melt the semi-sweet chocolate chips and peanut butter together in another bowl, stirring until smooth.
- Pour the chocolate-peanut butter mixture over the milk chocolate layer and spread evenly.
- Sprinkle the chopped Reese’s Peanut Butter Cups and crushed pretzels on top.
- Refrigerate for at least 2 hours or until set.
- Once set, break into pieces and serve.
Notes
- Store in an airtight container in the refrigerator for up to a week.
- Feel free to customize with your favorite toppings.
- For a richer flavor, use dark chocolate instead of semi-sweet.
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg