Prune Juice and Butter Recipe: Discover a Tasty Digestive Remedy!
A delicious and effective remedy for digestion and constipation using prune juice and butter.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup prune juice
- 2 tablespoons unsalted butter
Instructions
- In a small saucepan, melt the butter over low heat.
- Once melted, add the prune juice and stir well.
- Heat the mixture until warm, but do not boil.
- Remove from heat and let it cool slightly before serving.
- Drink the mixture for relief from digestion issues.
Notes
- For best results, consume this remedy in the morning.
- Adjust the amount of butter according to your taste preference.
- Store any leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 20g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 20mg