Pizza Burgers: Discover the Ultimate Pepperoni Mozzarella Delight!
A delicious fusion of pizza and burgers featuring pepperoni and mozzarella cheese.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling or Skillet Cooking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1 cup mozzarella cheese, shredded
- 1/2 cup pepperoni slices
- 1/4 cup pizza sauce
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 4 hamburger buns
- Extra mozzarella cheese for topping
Instructions
- Preheat your grill or stovetop skillet over medium heat.
- In a bowl, combine ground beef, mozzarella cheese, pepperoni, pizza sauce, Italian seasoning, salt, and pepper.
- Form the mixture into burger patties.
- Cook the patties on the grill or skillet for about 5-7 minutes on each side, or until fully cooked.
- During the last minute of cooking, add extra mozzarella cheese on top of each patty to melt.
- Toast the hamburger buns on the grill or in a toaster.
- Assemble the burgers by placing the patty on the bun and adding any additional toppings you desire.
- Serve hot and enjoy your pizza burgers!
Notes
- Feel free to add your favorite pizza toppings.
- These burgers can be made ahead of time and frozen for later use.
- Adjust the amount of pepperoni based on your preference.
Nutrition
- Serving Size: 1 burger
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg