Pepperoni Pizza Quesadillas Easy: Enjoy a Quick Treat!
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Pepperoni Pizza Quesadillas are a quick and delicious treat that combines the flavors of pizza with the convenience of quesadillas.
- Author: Marianne
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
- 4 flour tortillas
- 1 cup shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1/2 cup pizza sauce
- 1 tablespoon olive oil
- Heat a skillet over medium heat and add olive oil.
- Place one tortilla in the skillet and sprinkle half of the mozzarella cheese on top.
- Add a layer of pepperoni and a few spoonfuls of pizza sauce.
- Top with the remaining mozzarella cheese and cover with another tortilla.
- Cook for 3-4 minutes until the bottom is golden brown, then carefully flip and cook the other side for another 3-4 minutes.
- Remove from the skillet, slice into wedges, and serve with extra pizza sauce for dipping.
Notes
- Feel free to add other toppings like bell peppers or olives.
- For a spicier kick, add jalapeños.
- These can be made in the oven for a healthier option.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg