Peach and Green Tea Frozen Slush: Refresh Your Summer!
A refreshing frozen slush made with peach and green tea, perfect for hot summer days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 ripe peaches, pitted and sliced
- 2 cups brewed green tea, cooled
- 1/4 cup honey or agave syrup
- 2 cups ice
- 1 tablespoon lemon juice
Instructions
- In a blender, combine the sliced peaches, cooled green tea, honey or agave syrup, ice, and lemon juice.
- Blend until smooth and slushy.
- Taste and adjust sweetness if necessary.
- Pour into glasses and serve immediately.
Notes
- For a vegan option, use agave syrup instead of honey.
- Feel free to add more ice for a thicker consistency.
- Garnish with fresh mint leaves for added flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipesdays.com/peach-green-tea-frozen-slush-recipe/