Peach Cobbler Mug Cake – Savor This Quick Delight!
A quick and easy microwave dessert that combines the flavors of peach cobbler in a single serving mug cake.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/4 cup all-purpose flour
- 1/4 cup sugar
- 1/4 tsp baking powder
- 1/4 cup milk
- 2 tbsp vegetable oil
- 1/2 tsp vanilla extract
- 1/2 cup canned peaches, drained and chopped
- 1/2 tsp cinnamon
Instructions
- In a microwave-safe mug, mix together the flour, sugar, and baking powder.
- Add the milk, vegetable oil, and vanilla extract, and stir until well combined.
- Fold in the chopped peaches and cinnamon.
- Microwave on high for 1-2 minutes, or until the cake has risen and is set in the middle.
- Let it cool for a minute before serving.
Notes
- Adjust the cooking time based on your microwave’s wattage.
- Serve with whipped cream or ice cream for extra indulgence.
- Can substitute fresh peaches if in season.
Nutrition
- Serving Size: 1 mug cake
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg