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Peach Cobbler with Keto Sweetener: A Guilt-Free Delight!

Peach Cobbler with Keto Sweetener

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A delicious and guilt-free peach cobbler made with keto sweetener, perfect for those following a low-carb diet.

Ingredients

Scale
  • 4 cups fresh peaches, sliced
  • 1/2 cup keto sweetener
  • 1 cup almond flour
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine sliced peaches and keto sweetener, then set aside.
  3. In another bowl, mix almond flour, baking powder, and salt.
  4. In a separate bowl, whisk together melted butter, eggs, and vanilla extract.
  5. Combine the wet and dry ingredients, then pour the batter over the peaches in a baking dish.
  6. Bake for 30-35 minutes or until golden brown.
  7. Let it cool slightly before serving.

Notes

  • Serve warm with whipped cream or ice cream for added indulgence.
  • Store leftovers in the refrigerator for up to 3 days.
  • Feel free to adjust the sweetness according to your taste.

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