Parmesan Grilled Chicken is a delicious and easy-to-make dish that combines the rich flavors of Parmesan cheese with tender grilled chicken, perfect for a weeknight dinner.
Author:Marianne
Prep Time:15 minutes
Cook Time:15 minutes
Total Time:30 minutes
Yield:4 servings 1x
Category:Main Course
Method:Grilling
Cuisine:Italian
Diet:Low Fat
Ingredients
Scale
4 boneless, skinless chicken breasts
1 cup grated Parmesan cheese
1 cup breadcrumbs
2 eggs
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
Olive oil for grilling
Instructions
Preheat the grill to medium-high heat.
In a bowl, mix the Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper.
In another bowl, beat the eggs.
Dip each chicken breast in the egg, then coat with the Parmesan mixture.
Drizzle olive oil on the grill grates to prevent sticking.
Grill the chicken for 6-7 minutes on each side or until fully cooked.
Remove from the grill and let rest for a few minutes before serving.
Notes
For extra flavor, marinate the chicken in olive oil, lemon juice, and herbs for a few hours before grilling.
Serve with a side of vegetables or a fresh salad for a complete meal.
Leftovers can be stored in the refrigerator for up to 3 days.