Mystical Witch Soup Recipe for Cozy Nights Awaits You Today!
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A warm and enchanting soup perfect for cozy nights, infused with magical flavors and comforting ingredients.
- Author: Marianne
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Vegan
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 1 bell pepper, chopped
- 4 cups vegetable broth
- 1 can (14 oz) diced tomatoes
- 1 cup green beans, chopped
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- Salt and pepper to taste
- 1 cup kale, chopped
- 1 cup chickpeas, drained and rinsed
- Heat olive oil in a large pot over medium heat.
- Add chopped onion and garlic, sauté until translucent.
- Stir in carrots, celery, and bell pepper; cook for 5 minutes.
- Add vegetable broth, diced tomatoes, green beans, thyme, and basil; bring to a boil.
- Reduce heat and simmer for 20 minutes.
- Stir in kale and chickpeas; cook for an additional 5 minutes.
- Season with salt and pepper to taste before serving.
Notes
- Feel free to add your favorite vegetables.
- This soup can be made ahead and stored in the refrigerator for up to 3 days.
- For a creamier texture, blend a portion of the soup before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 4g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 6g
- Cholesterol: 0mg