Print

Marry Me Chicken Soup: The Comfort Food You Need!

Marry Me Chicken Soup
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Marry Me Chicken Soup is a comforting and delicious dish that combines tender chicken, flavorful broth, and a medley of vegetables, perfect for any occasion.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 4 cups chicken broth
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 cup onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • Fresh parsley for garnish

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add onions, carrots, and celery; sauté until softened.
  3. Stir in garlic, thyme, and rosemary; cook for another minute.
  4. Add the chicken broth and bring to a boil.
  5. Reduce heat and add the shredded chicken.
  6. Stir in the heavy cream and season with salt and pepper.
  7. Simmer for 10 minutes, allowing flavors to meld.
  8. Serve hot, garnished with fresh parsley.

Notes

  • For a lighter version, substitute heavy cream with half-and-half.
  • This soup can be made ahead and stored in the refrigerator for up to 3 days.
  • Feel free to add your favorite vegetables for extra nutrition.

Nutrition

Find it online: https://recipesdays.com/marry-me-chicken-soup-recipe-3/