Print

Magical Creamy Chicken Pot Pie Orzo Recipe Delight Awaits!

Magical Creamy Chicken Pot Pie Orzo Recipe Delight
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful and creamy chicken pot pie orzo recipe that combines the comforting flavors of traditional pot pie with the ease of orzo pasta.

Ingredients

Scale
  • 1 cup orzo pasta
  • 2 cups cooked chicken, shredded
  • 1 cup frozen mixed vegetables
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat. Add diced onion and minced garlic, sauté until translucent.
  2. Add the orzo pasta and stir for 2 minutes.
  3. Pour in the chicken broth and bring to a boil. Reduce heat and simmer for 10 minutes.
  4. Stir in the heavy cream, shredded chicken, frozen vegetables, thyme, salt, and pepper.
  5. Cook for an additional 5 minutes until heated through and creamy.
  6. Garnish with fresh parsley before serving.

Notes

  • For a lighter version, substitute heavy cream with half-and-half.
  • Feel free to add your favorite vegetables.
  • This dish can be made ahead and reheated.

Nutrition

Find it online: https://recipesdays.com/magical-creamy-chicken-pot-pie-orzo-recipe-delight/