Leprechaun Bark (White Chocolate Candy) Delight Awaits!
Leprechaun Bark is a delightful white chocolate candy that combines festive colors and flavors, perfect for St. Patrick’s Day celebrations.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup green candy melts
- 1/2 cup rainbow sprinkles
- 1/4 cup crushed pretzels
- 1/4 cup mini marshmallows
Instructions
- Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Spread the melted white chocolate onto a parchment-lined baking sheet.
- Melt the green candy melts and drizzle over the white chocolate.
- Sprinkle the rainbow sprinkles, crushed pretzels, and mini marshmallows on top.
- Refrigerate for about 30 minutes or until set.
- Break into pieces and serve.
Notes
- Store in an airtight container for up to a week.
- Feel free to customize with your favorite toppings.
- Make sure the chocolate is completely melted for a smooth finish.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg