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Lemon Sugar Cookies: Discover the Zesty Secret Today!

Lemon Sugar Cookies

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Deliciously zesty lemon sugar cookies that are perfect for any occasion.

Ingredients

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  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup unsalted butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon zest
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, stir together flour, baking soda, baking powder, and salt.
  3. In a large bowl, cream together the butter and sugar until smooth.
  4. Beat in the egg, vanilla extract, lemon juice, and lemon zest.
  5. Gradually blend in the dry ingredients.
  6. Drop by large spoonfuls onto ungreased pans.
  7. Bake 8 to 10 minutes in the preheated oven, or until golden.
  8. Let cool on wire racks.

Notes

  • For a stronger lemon flavor, increase the amount of lemon zest.
  • These cookies can be stored in an airtight container for up to a week.
  • Consider adding a lemon glaze for extra sweetness.

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