Lavender Mocktail: Discover Your New Favorite Spring Drink!
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A refreshing and aromatic lavender mocktail perfect for spring gatherings.
- Author: Marianne
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegan
- 1 cup water
- 1/4 cup dried lavender flowers
- 1/2 cup sugar
- 1/4 cup lemon juice
- 2 cups sparkling water
- Ice cubes
- Fresh lavender sprigs for garnish
- In a saucepan, bring water to a boil.
- Add dried lavender flowers and sugar, stirring until sugar dissolves.
- Remove from heat and let steep for 15 minutes.
- Strain the mixture to remove lavender flowers.
- Mix in lemon juice and let cool.
- In a glass, combine the lavender syrup with sparkling water and ice cubes.
- Garnish with fresh lavender sprigs and serve immediately.
Notes
- Adjust the sweetness by adding more or less sugar.
- For a stronger lavender flavor, steep longer.
- Can be made in larger batches for parties.
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg