Keto Pork Belly Bites Recipe: A Delicious Easy Treat!
A delicious and easy recipe for Keto Pork Belly Bites that are perfect for a low-carb diet.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 2 pounds pork belly, cut into bite-sized pieces
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 tablespoon fresh rosemary, chopped (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the pork belly pieces with olive oil, salt, black pepper, garlic powder, smoked paprika, and rosemary.
- Toss until the pork belly is well coated with the seasoning.
- Spread the pork belly pieces in a single layer on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, or until the pork belly is crispy and golden brown.
- Remove from the oven and let cool slightly before serving.
Notes
- For extra crispiness, broil the pork belly bites for an additional 2-3 minutes after baking.
- Serve with your favorite low-carb dipping sauce.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg