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Keto Chia Pudding Graveyard Cups for Spooky Delights!

Keto Chia Pudding Graveyard Cups

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A fun and spooky dessert perfect for Halloween, these Keto Chia Pudding Graveyard Cups are low in carbs and high in flavor.

Ingredients

Scale
  • 1/2 cup chia seeds
  • 2 cups unsweetened almond milk
  • 1/4 cup erythritol or preferred keto sweetener
  • 1 tsp vanilla extract
  • 1/4 cup cocoa powder
  • Gummy worms (sugar-free if desired)
  • Crushed keto-friendly cookies (for dirt)
  • Chocolate or vanilla whipped cream (optional)

Instructions

  1. In a bowl, mix chia seeds, almond milk, erythritol, and vanilla extract.
  2. Stir well and let it sit for about 10 minutes, then stir again to prevent clumping.
  3. Refrigerate for at least 2 hours or overnight until it thickens.
  4. Once thickened, layer the chia pudding in cups with crushed cookies for dirt.
  5. Top with whipped cream and add gummy worms for decoration.
  6. Serve chilled and enjoy your spooky dessert!

Notes

  • Make sure to use unsweetened almond milk to keep it keto-friendly.
  • Feel free to customize the toppings based on your preference.
  • These can be made a day in advance for convenience.

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