Irresistible Steak Bites with Garlic Butter Recipe that Delights!
A mouthwatering recipe for steak bites cooked to perfection and tossed in a rich garlic butter sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Pan-frying
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon fresh parsley, chopped
- Salt and pepper to taste
Instructions
- Heat a skillet over medium-high heat.
- Season the steak bites with salt and pepper.
- Add the steak bites to the skillet and cook for 3-4 minutes until browned.
- In a separate pan, melt the butter and add minced garlic, cooking until fragrant.
- Pour the garlic butter over the cooked steak bites and toss to coat.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the steak bites for 30 minutes before cooking.
- Serve with toothpicks for easy eating at parties.
- Adjust garlic quantity based on preference.
Nutrition
- Serving Size: 4 oz
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg