Irresistible Hot Honey Feta Chicken Recipe You’ll Love!
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A delicious and easy-to-make chicken recipe featuring a sweet and spicy hot honey glaze paired with creamy feta cheese.
- Author: Marianne
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten Free
- 4 boneless, skinless chicken breasts
- 1/2 cup hot honey
- 1/2 cup crumbled feta cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the hot honey, olive oil, garlic powder, paprika, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the hot honey mixture over them, ensuring they are well coated.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
- Remove from the oven and sprinkle crumbled feta cheese on top.
- Return to the oven for an additional 5 minutes to melt the feta.
- Garnish with fresh parsley before serving.
Notes
- For extra heat, add red pepper flakes to the honey mixture.
- Serve with a side of roasted vegetables or a fresh salad.
- This dish can be marinated for a few hours for enhanced flavor.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg