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Irish Boxty (Potato Pancakes) that Will Wow Your Taste Buds!

Irish Boxty (Potato Pancakes)
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Irish Boxty are traditional potato pancakes that are crispy on the outside and soft on the inside, perfect for breakfast or as a side dish.

Ingredients

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  • 2 cups grated raw potatoes
  • 1 cup mashed potatoes
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1 large egg
  • Butter or oil for frying

Instructions

  1. In a large bowl, combine the grated raw potatoes and mashed potatoes.
  2. Add the flour, baking powder, and salt, and mix well.
  3. In a separate bowl, whisk together the milk and egg.
  4. Pour the milk mixture into the potato mixture and stir until combined.
  5. Heat a skillet over medium heat and add butter or oil.
  6. Drop spoonfuls of the batter onto the skillet and flatten slightly.
  7. Cook for 3-4 minutes on each side until golden brown.
  8. Remove from skillet and keep warm while you cook the remaining pancakes.

Notes

  • Serve with sour cream or applesauce for added flavor.
  • Boxty can be made ahead of time and reheated in the oven.
  • For a gluten-free version, substitute the all-purpose flour with a gluten-free flour blend.

Nutrition

Find it online: https://recipesdays.com/irish-boxty-potato-pancakes-recipe/