Honey Mustard Chicken Wraps for an Easy Lunch Delight!
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A delicious and easy-to-make honey mustard chicken wrap that is perfect for lunch and loved by everyone.
- Author: Marianne
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 wraps 1x
- Category: Lunch
- Method: No-Cook
- Cuisine: American
- Diet: Low Calorie
- 2 cups cooked chicken, shredded
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 4 large tortillas
- 1 cup lettuce, shredded
- 1/2 cup cherry tomatoes, halved
- 1/4 cup shredded cheese (optional)
- In a bowl, mix together honey and Dijon mustard until well combined.
- Add the shredded chicken to the honey mustard mixture and stir until the chicken is evenly coated.
- Lay out the tortillas on a flat surface.
- Evenly distribute the honey mustard chicken mixture onto each tortilla.
- Add shredded lettuce, cherry tomatoes, and cheese on top of the chicken mixture.
- Wrap the tortillas tightly, folding in the sides as you roll.
- Slice the wraps in half and serve immediately or wrap in foil for later.
Notes
- Feel free to add other vegetables like cucumbers or bell peppers for extra crunch.
- This recipe can be made ahead of time and stored in the refrigerator for up to 2 days.
- For a spicier kick, add some hot sauce to the honey mustard mixture.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg