Print

Honey Mustard Chicken Wraps for an Easy Lunch Delight!

Honey Mustard Chicken Wraps for an Easy Lunch Everyone Loves

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and easy-to-make honey mustard chicken wrap that is perfect for lunch and loved by everyone.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 4 large tortillas
  • 1 cup lettuce, shredded
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup shredded cheese (optional)

Instructions

  1. In a bowl, mix together honey and Dijon mustard until well combined.
  2. Add the shredded chicken to the honey mustard mixture and stir until the chicken is evenly coated.
  3. Lay out the tortillas on a flat surface.
  4. Evenly distribute the honey mustard chicken mixture onto each tortilla.
  5. Add shredded lettuce, cherry tomatoes, and cheese on top of the chicken mixture.
  6. Wrap the tortillas tightly, folding in the sides as you roll.
  7. Slice the wraps in half and serve immediately or wrap in foil for later.

Notes

  • Feel free to add other vegetables like cucumbers or bell peppers for extra crunch.
  • This recipe can be made ahead of time and stored in the refrigerator for up to 2 days.
  • For a spicier kick, add some hot sauce to the honey mustard mixture.

Nutrition