Honey Garlic Mississippi Lil’ Smokies Party Cups: Delight Your Guests!
A delicious and easy-to-make appetizer featuring lil’ smokies cooked in a sweet and savory honey garlic sauce, perfect for parties.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 package (14 oz) lil’ smokies
- 1/2 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon Dijon mustard
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon black pepper
- 1 package (12 count) mini phyllo cups
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, whisk together honey, soy sauce, minced garlic, Dijon mustard, apple cider vinegar, and black pepper.
- Add the lil’ smokies to the bowl and toss to coat them in the sauce.
- Place the coated lil’ smokies in a baking dish and pour any remaining sauce over the top.
- Bake in the preheated oven for 20-25 minutes, or until heated through.
- While the smokies are baking, arrange the mini phyllo cups on a serving platter.
- Once the smokies are done, remove them from the oven and let them cool slightly.
- Fill each phyllo cup with a lil’ smokie and drizzle with extra sauce if desired.
- Serve warm and enjoy!
Notes
- For a spicier kick, add a pinch of red pepper flakes to the sauce.
- These can be made ahead of time and reheated before serving.
- Feel free to substitute turkey or chicken smokies for a lighter option.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 600mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg