Homemade Apple Cider – Cozy Mug Magic Awaits You!
A warm and comforting homemade apple cider recipe that brings the cozy magic of fall into your home.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 cups apple cider
- 1 orange, sliced
- 1 lemon, sliced
- 4 cinnamon sticks
- 1 teaspoon whole cloves
- 1 teaspoon allspice berries
Instructions
- In a large pot, combine the apple cider, orange slices, lemon slices, cinnamon sticks, cloves, and allspice berries.
- Bring the mixture to a boil over medium-high heat.
- Reduce the heat and let it simmer for about 30 minutes to allow the flavors to meld.
- Strain the cider through a fine mesh sieve to remove the solids.
- Serve warm in mugs and enjoy the cozy flavors!
Notes
- Feel free to adjust the spices according to your taste.
- This cider can be made ahead of time and reheated before serving.
- Add a splash of rum or bourbon for an adult version.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg