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High Protein Zucchini Muffins: A Delicious Boost!

High Protein Zucchini Muffins (extra yogurt/protein powder)
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These High Protein Zucchini Muffins are a delicious and nutritious snack, packed with protein from yogurt and protein powder, making them perfect for a healthy diet.

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 cup Greek yogurt
  • 1/2 cup protein powder
  • 1/2 cup whole wheat flour
  • 1/2 cup oats
  • 1/4 cup honey or maple syrup
  • 2 eggs
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together the grated zucchini, Greek yogurt, honey (or maple syrup), and eggs until well combined.
  3. In another bowl, whisk together the protein powder, whole wheat flour, oats, baking powder, baking soda, cinnamon, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  5. Divide the batter evenly among the muffin cups.
  6. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow to cool for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For added flavor, consider adding nuts or chocolate chips.
  • These muffins can be stored in an airtight container for up to a week.
  • Feel free to adjust the sweetness according to your taste.

Nutrition

Find it online: https://recipesdays.com/high-protein-zucchini-muffins-yogurt-protein-powder/