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High Protein Turkey Chili: A Delicious Healthy Twist!

High Protein Turkey Chili

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A hearty and nutritious turkey chili packed with protein, perfect for a healthy meal.

Ingredients

Scale
  • 1 lb ground turkey
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (28 oz) diced tomatoes
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped
  • 2 tbsp chili powder
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • 1 cup low-sodium chicken broth

Instructions

  1. In a large pot, brown the ground turkey over medium heat until fully cooked.
  2. Add the chopped onion, garlic, and bell pepper; sauté until softened.
  3. Stir in the chili powder, cumin, paprika, salt, and pepper.
  4. Add the diced tomatoes, black beans, kidney beans, and chicken broth.
  5. Bring to a boil, then reduce heat and let simmer for 30 minutes.
  6. Serve hot, garnished with your choice of toppings.

Notes

  • For extra heat, add diced jalapeños.
  • Can be made in a slow cooker for convenience.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition