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Hearty Minestrone Soup: A Cozy 30-Minute Meal Awaits!

Hearty Minestrone Soup: A Cozy 30-Minute Recipe
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A warm and comforting minestrone soup that can be prepared in just 30 minutes, perfect for a cozy meal.

Ingredients

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  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 2 cloves garlic, minced
  • 1 zucchini, diced
  • 1 can (14 oz) diced tomatoes
  • 4 cups vegetable broth
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 cup green beans, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • 1 cup pasta (small shapes like ditalini or elbow)
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery; sauté until softened, about 5 minutes.
  3. Stir in garlic and zucchini; cook for another 2 minutes.
  4. Add diced tomatoes, vegetable broth, kidney beans, green beans, oregano, basil, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 10 minutes.
  6. Add pasta and cook until al dente, about 8-10 minutes.
  7. Adjust seasoning if necessary and serve hot, garnished with fresh parsley.

Notes

  • Feel free to add any seasonal vegetables you have on hand.
  • This soup can be stored in the refrigerator for up to 3 days.
  • For a heartier version, add more beans or pasta.

Nutrition

Find it online: https://recipesdays.com/hearty-minestrone-soup-cozy-30-minute-recipe/