This Hawaiian Roll Grilled Cheese Recipe is THE. BEST. You’ll crave it!
This Hawaiian Roll Grilled Cheese Recipe is a delicious twist on the classic grilled cheese sandwich, featuring sweet Hawaiian rolls that add a unique flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Sandwich
- Method: Grilling
- Cuisine: Hawaiian-American
- Diet: Vegetarian
Ingredients
Scale
- 8 Hawaiian rolls
- 8 slices of cheese (cheddar, mozzarella, or your choice)
- 4 tablespoons of butter
Instructions
- Preheat a skillet over medium heat.
- Slice the Hawaiian rolls in half and butter the outside of each half.
- Place a slice of cheese on the inside of each roll.
- Close the rolls and place them in the skillet.
- Cook until golden brown, about 2-3 minutes per side, flipping carefully.
- Remove from heat, slice, and serve warm.
Notes
- Feel free to mix different types of cheese for added flavor.
- For a gourmet touch, add cooked bacon or tomatoes inside the sandwich.
- Serve with a side of tomato soup for a classic pairing.
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 4g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg