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Ground beef and dumplings: Experience the ultimate comfort!

ground beef and dumplings (comfort food classic)
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A classic comfort food dish featuring tender ground beef and fluffy dumplings, perfect for a cozy meal.

Ingredients

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  • 1 lb ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups beef broth
  • 1 cup frozen mixed vegetables
  • 1 tsp Worcestershire sauce
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1 egg

Instructions

  1. In a large skillet, brown the ground beef over medium heat. Drain excess fat.
  2. Add chopped onion and minced garlic to the skillet, cooking until softened.
  3. Stir in beef broth, mixed vegetables, Worcestershire sauce, salt, and pepper. Bring to a simmer.
  4. In a separate bowl, mix flour, baking powder, and salt. In another bowl, whisk together milk and egg.
  5. Combine wet and dry ingredients to form a dough.
  6. Drop spoonfuls of the dumpling dough onto the simmering beef mixture.
  7. Cover and cook for 15-20 minutes, or until dumplings are cooked through.
  8. Serve hot and enjoy your comforting meal!

Notes

  • Feel free to add your favorite vegetables.
  • For a spicier kick, add some red pepper flakes.
  • This dish can be made in a slow cooker for convenience.

Nutrition

Find it online: https://recipesdays.com/ground-beef-and-dumplings-comfort-food-classic/