Grilled Ranch Garlic Parmesan Chicken Skewers Delight Your Taste Buds!
Grilled Ranch Garlic Parmesan Chicken Skewers are a delicious and flavorful dish that combines tender chicken with a zesty ranch marinade and a cheesy garlic topping, perfect for any barbecue or gathering.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 1/2 cup ranch dressing
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp black pepper
- 1 tsp paprika
- Skewers (wooden or metal)
Instructions
- In a bowl, combine ranch dressing, Parmesan cheese, minced garlic, olive oil, black pepper, and paprika.
- Add the chicken cubes to the marinade and mix well. Cover and refrigerate for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Thread the marinated chicken onto skewers.
- Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Remove from the grill and let rest for a few minutes before serving.
Notes
- Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
- Feel free to add vegetables like bell peppers or onions to the skewers for added flavor.
- Adjust the seasoning according to your taste preference.
Nutrition
- Serving Size: 1 skewer
- Calories: 220
- Sugar: 1g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg