Grilled Chicken for Summer Dinners: Try These Easy Recipes!
Delicious and easy grilled chicken recipes perfect for summer dinners.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Juice of 1 lemon
- Fresh herbs (optional, for garnish)
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, pepper, and lemon juice.
- Coat the chicken breasts with the marinade and let them sit for at least 30 minutes.
- Place the chicken on the grill and cook for 6-7 minutes on each side, or until fully cooked.
- Remove from the grill and let rest for a few minutes before slicing.
- Garnish with fresh herbs if desired and serve.
Notes
- Marinating the chicken for longer enhances the flavor.
- Serve with grilled vegetables or a fresh salad for a complete meal.
- Leftovers can be used in salads or sandwiches.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg